Skip to navigation Skip to content

Appetizer

Recipes

Try some new recipes that will save you money and are good for you and the planet!

Yellow Split Pea Dip, Hummus-Style

Inspired by both hummus (which means "chickpeas" in Arabic) and Greek fava, this yellow pea dip highlights local ingredients and is a great way to get familiar with cooking legumes!
Appetizer
Snack

Quinoa and Kale Salad

A delicious and colorful salad!
Main course
Side
Appetizer
Simple
Key ingredients

Beet, turnip and red cabbage salad

Simple
Under 30 minutes
Appetizer
Side

Beet hummus

Appetizer
Snack
Simple
Under 30 minutes
Legumes and more

Fall squash salad with cranberries and walnuts

A perfect fall squash salad!
Main course
Appetizer
Side
What's left in the fridge
Under 30 minutes

Buckwheat and corn croquettes

These buckwheat croquettes are sure to impress your friends and family! Easy to make, this recipe will definitely become a favourite!
Key ingredients
What's left in the fridge
Side
Appetizer

Hemp Seed Pesto

A great homemade pesto for your sandwiches, in a dish or on toast!
Key ingredients
Under 30 minutes
Appetizer
Side

Wakame Seaweed Salad, Sushi Restaurant Style

Key ingredients
What's left in the fridge
Under 30 minutes
Appetizer
Side

Naked Oat Tabbouleh

Perfect for your summer picnics: naked oat tabbouleh!
Key ingredients
Appetizer
Side

Three Sisters Salad

Big batch
Simple
Key ingredients
Under 30 minutes
Appetizer
Legumes and more

Yellow pea hummus

With this quick and easy hummus, replace chickpeas with Quebec yellow peas: it's delicious!
5 ingredients or less
Simple
Key ingredients
Appetizer
Legumes and more

Lentil and Nut Rillettes

Replace the meat in your rillettes with vegetable proteins!
Key ingredients
What's left in the fridge
Under 30 minutes
Appetizer
Legumes and more